Ground Cloves are a perfect spice to flavor savory and sweet dishes from various cuisines from around the world.
Use: Used in spice blends for meat rubs and marinades, including, popular blends Chinese five spice and garam masala. Also featured in desserts, especially around the holidays in pumpkin pie spice and eggnog.
Health Benefits: Cloves may help the digestive system, protecting the liver, boosting immune systems, controlling diabetes-related blood sugar levels, provides relief from headaches.
Did you know: Cloves have a long history as a spice known for trading purposes.